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Global Dietary Fibers Market by Type (Soluble, Insoluble) by Application (Functional, Food & Beverages, Pharmaceuticals, Animal Feed) - Business Overview, Analysis and Industry Forecast 2017-2023

 Food and Beverages

Report Overview

Global Dietary Fibers Market was valued at USD XX Billion in the year 2017. Global Dietary Fibres Market is further estimated to grow at a CAGR of XX% from 2019 to reach USD XX Billion by the year 2023. The North America region holds the highest market share in 2017 and the Asia Pacific is considered as the fastest growing market in the forecasted period. At a country level, US, China are projected to grow strongly in the coming years due to increasing density of population and funding through Research and Development.

Cargill (U.S), E. I. Du Pont De Nemours and Company (U.S), Ingredion Incorporated (U.S) are the key players in this market.


            Health Benefits of Dietary Fiber Consumption 


            Water Stability and Reactivity 


            New Application Areas for Dietary Fibers 


            International and Domestic Food Safety Standards 

The Global Dietary Fibers Market is divided as By Type, Application, Source and Region.

On the basis of Type, the global Dietary Fibres market is divided as Soluble dietary fibres and Insoluble dietary fibres. The dietary fibres market was led by soluble dietary fibres.

By Application, it is divided as Functional Food & Beverages, Pharmaceuticals, Animal Feed and others. The dietary fibers market, on the basis of application, is segmented into functional food & beverages, pharmaceutical, animal feed, and others which include personal care products & cosmetics. The functional food & beverage sector covered the largest market share due to increased consumer demand for fiber-fortified food & beverages.

By Source, it is divided into Fruits and Vegetables, Cereals and Grains, Legumes and Nuts and Seeds. The fruits & vegetable segment, as a source of dietary fibers, accounted for the largest market share. Potatoes, okra, apple, banana, and pear have the highest amount of fiber content leading to a higher yield of dietary fiber on extraction.

The fruits and vegetables segment accounts for the largest market share and is expected to grow at a moderate CAGR of XXX% in the coming years.

Key Benefits for Stakeholders

Regulatory and research organizations

Raw material producers, suppliers, and distributors

Dietary fiber manufacturers, traders, distributors, and dealers

Nutraceutical-based organizations

Research and consulting firms

By Type

Soluble Dietary Fibers

Insoluble Dietary Fibers

By Application

Functional Food & Beverages


Animal Feed



Fruits and Vegetables

Cereals and Grains


Nuts and Seeds

By Region

North America





Key Market Players


E. I. Du Pont De Nemours and Company

Ingredion Incorporated

Roquette Frères S.A.

Nexira Sas

Archer Daniels Midland Company

Tate & Lyle PLC

Kerry Group PLC

Grain Processing Corporation

J. Rettenmaier & Söhne GmbH & Co. Kg

(A brief overview of 10 companies is also provided)

Research Methodology:

Genesis Market Insights follows in-depth Research Methodology focused on reducing deviation in the collected data. GMI offers the most precise evaluations and projection for the market numbers. GMI engages following Market Engineering techniques –

  1.      Raw Market Data is collected and compared with the Existing in-house Data on a broad front.
  2.      Both Bottom-Up and Top-Down approaches are analyzed for segmenting and estimating measurable aspects of the market.
  3.      To avoid bias, we filter the collected data collected from authenticated sources.
  4.      GMI has a well proven Statistical Modeling System for estimates and forecasts.
  5.      Further, the report findings are validated with the Industry Expert Panel on face to face or telephonic interviews.
  6.      Panelists are approached from Leading Enterprises across the value chain including manufacturers, suppliers, technology providers, domain experts and buyers so as to validate a thorough and balanced market overview.

Detailed customization is also available for you. Further, if the report listed above does not meet your key requirements. Our customized research report will analytically cover the required market information you need which will help you to plan your business decisions.

Table Of Content

1. Introduction

1.1 Market Vision

       1.1.1 Market Definition

       1.1.2 Market Scope

1.2 Limitations

1.3 Stakeholders

2. Research Methodology

2.1. Research Process

       2.1.1. Secondary Research

    Key Data from Secondary Research

       2.1.2. Primary Research

    Key Data from Primary Research

    Breakdowns of Primary Interviews

2.2. Market Size Estimation

       2.2.1. Bottom-Up Approach

       2.2.2. Top-Down Approach

       2.2.3. Annual Revenue Process

2.3. Data Triangulation 

2.4. Research Assumptions 

       2.4.1. Assumption

3. Executive Summary

4. Market Overview

4.1. Introduction

4.2. Drivers

4.3. Restraints

4.4. Opportunities

4.7. Challenges

4.6. Regulations

4.7. Supply Chain/Value Chain Analysis

4.7. Patent & Standards

5. Industry Trends

5.1. Introduction

5.2. Porter’s Five Forces Analysis

       5.2.1. Threat of New Entrants

       5.2.2. Threat of Substitutes

       5.2.3. Bargaining Power of Buyers

       5.2.4. Bargaining Power of Suppliers

       5.2.7. Intensity of Competitive Rivalry

6. Global Dietary Fibers Market, By Type

6.1 Soluble Dietary Fibers

            6.1.1 Inulin

            6.1.2 Pectin

`          6.1.3 Polydextrose

            6.1.4 Beta-Glucan

            6.1.5 Fructooligosaccharides (FOS)

            6.1.6 Galactooligosaccharides (GOS)

            6.1.7 Corn Fiber

            6.1.8 Others

    6.2 Insoluble Dietary Fibers

           6.2.1 Cellulose

           6.2.2 Hemicellulose

           6.2.3 Chitin & Chitosan

           6.2.4 Lignin

           6.2.5 Fiber/Bran

           Oat Bran

           Wheat Fiber

           6.2.6 Resistant Starch

           6.2.7 Others

7. Global Dietary Fibers Market, By Application

7.1 Functional Food & Beverages

           7.1.2 Dairy

           7.1.3 Bakery & Confectionery

           7.1.4 Breakfast Cereals

           7.1.5 Meat

           7.1.6 Snacks

           7.1.7 Beverages

7.2 Pharmaceuticals

7.3 Animal Feed

7.4 Others

8. Global Dietary Fibers Market, By Source

8.1 Fruits & Vegetables

           8.1.1 Apple

           8.1.2 Banana

           8.1.3 Pear

           8.1.4 Grapefruit

           8.1.5 Raspberries

           8.1.6 Garlic

           8.1.7 Okra

           8.1.8 Carrot

           8.1.9 Potato

           8.1.10 Beet

    8.2 Cereals & Grains

           8.2.1 Soy

           8.2.2 Oats

           8.2.3 Wheat

           8.2.4 Rice

           8.2.5 Barley

    8.3 Legumes

           8.3.1 Beans

           8.3.2 Corn

           8.3.3 Peas

    8.4 Nuts & Seeds

           8.4.1 Almond

           8.4.2 Peanuts

           8.4.3 Psyllium

           8.4.4 Flaxseed

           845.5 Sunflowers

9. Geographical Analysis

9.1. Introduction

9.2. North America

       9.2.1. U.S.

       9.2.2. Canada

       92.3. Mexico

9.3. Europe

       9.3.1. U.K.

       9.3.2. Germany

       9.3.3. Italy

       9.3.4. France

       9.3.7. RoE

9.4. Asia Pacific

       9.4.1. South Korea

       9.4.2. China

       9.4.3. Japan

       9.4.4. India

       9.4.7. RoAPAC

9.7. RoW

       9.7.1. Latin America

       9.7.2. Middle East and Africa

10. Company Profiles

10.1 Cargill

10.2 E. I. Du Pont De Nemours and Company

10.3 Ingredion Incorporated

10.4 Roquette Frères S.A.

10.5 Nexira Sas

10.6 Archer Daniels Midland Company

10.7 Tate & Lyle PLC

10.8 Kerry Group PLC

10.9 Grain Processing Corporation

10.10 J. Rettenmaier & Söhne GmbH & Co. Kg

(A brief overview of 10 companies is also provided)

11. Competitive Analysis

11.1. Introduction

11.2. Market Positioning of Key Players

11.3 Competitive Strategies Adopted by Leading Players

        11.3.1. Investments & Expansions

        11.3.2. New Product Launches

        11.3.3. Mergers & Acquisitions

        11.3.4. Agreements, Joint Ventures, and Partnerships

12. Appendix

12.1. Questionnaire

12.2. Available Customizations 

12.3. Upcoming Events (Trade Fair, Exhibitions, Conferences)


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